Deep plate with rim Small flowers｜Arita ware Dainichi kiln

Diameter: about 16cm
Height: about 4.3 cm
Weight: about 282g

Microwave: Yes Dishwasher: Yes Oven: Yes Direct fire: No

Dainichigama

Arita-yaki refers to the porcelain that is fired in Arita-cho, Saga Prefecture and its surrounding areas. Because it was shipped from Imari Port in Saga Prefecture, it is also called Imari or Imari ware. Approximately 400 years ago, in the early 17th century, Korean potter Lee Shuhei and others discovered Mt. Izumi in Arita and succeeded in producing porcelain for the first time in Japan. Arita is considered to be the birthplace of Japanese porcelain. Initially, Arita's Izumiyama pottery stone was used, but when Amakusa pottery stone was discovered in Amakusa, Kumamoto Prefecture in the middle of the 17th century, white, high-quality Amakusa pottery stone became the mainstream of Arita ware. ``Early Imari'' manufactured until the 1640s, the early ``Kokutani style'' of overglaze enamel porcelain that began in 1640, and the 1st Kakiemon succeeded in baking red paintings in the 1940s, and also made use of the white margins of the milky white base. The “Kakiemon style”, which is characterized by its pictorial composition, the gorgeous “ Kinrande ”, which uses gold paint based on sometsuke and red painting, and Nabeshima, which was fired as a gift to the Tokugawa Shogunate. There is "Nabeshima ware" of the clan.

〇Because it is baked at 1300℃, it will not crack immediately with a little overheating, but please avoid sudden temperature changes as it may cause cracks.
〇Porcelain bowls do not need to be sealed before use, so you can use them immediately after lightly washing them with dishwashing detergent.
〇 If the bowl becomes dull due to tea stains, etc., rub it with a melamine sponge to clean it.